Dishwasher

Job Description:

Clean dishes, kitchen, food preparation equipment, or utensils. Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand. Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.

• Day and evening shifts
• Weekend and evening hours required
• Hours are limited until mmid-April
• Applicants who are 16 are preferred, 15 year olds considered

Responsibilities include, but not limited to:

• Washing dishes
• Food prep
• Vacuuming
• Cleaning kitchen area
• Bussing