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Week of Events
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Closed on Tuesdays
Closed on Tuesdays
The Clubhouse and restaurant are closed on Tuesdays during our off-season. We will open back up in April or when the golf course opens for play.
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Rib Night
Rib Night
Join us for Chef Andrew's fabulous fall off the bone BBQ ribs and our sandwich menu. Reservations and carry-outs are welcome and encouraged, please call 920-876-2833.
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Friday Night Fish Fry
Friday Night Fish Fry
Our traditional Friday Night Fish Fry is a local favorite. We feature our famous lightly breaded deep fried perch, baked cod, all-you-can-eat beer battered cod, walleye and fresh catch of the day. We also serve steaks, shrimp, salads and sandwiches. Reservations are recommended. Our Restaurant is open for dine-in and takeout, with curbside pick up…